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Cotswold
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Cotswold 80/20 Wild Range Rabbit & Venison Mince
Regular price
£3.85
Regular price
£3.95
Sale price
£3.85
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Important Shipping Information!
**Please note that we are currently unable to ship this product. However you can still buy it for local delivery (Ely and surrounding areas) or for in-store collection.**
Our Cotswold RAW complete meals are made here in the Cotswolds from quality British meat and seasonal vegetables. Our food contains nothing but the finest, freshest, human grade ingredients, absolutely nothing is added that is not listed on the label.
We have worked closely with our veterinary and nutritional consultant, Nick Thompson, BSc (Vet Sci) Hons, BVM&S, VetMFHom, MRCVS, in the development of our recipes. Nick is a practising vet and founder of the Raw Feeding Veterinary Society
Ingredients
Our 80/20 complete Wild Range with Rabbit & Venison is formulated for active working dogs and consists of 80% raw meat and bone, 20% seasonal vegetables and natural herbal supplements.
Wild Venison (25%), British Turkey, Wild Rabbit (15%), beef heart, beef liver, beef kidney, free range eggs, fresh seasonal vegetables (carrots, cauliflower, cabbage, green beans), milled flaxseed, wheatgerm, kelp, milk thistle, dandelion, alfalfa, spirulina, nettle leaf, turmeric and thyme.
Analytical Constituents
Protein 15.8%, Fat 9.33%, Ash (inorganic matter) 2.5%, Fibre 0.4%, Moisture 70.7%
Energy content 1702 kcal/kg
Ca: P ratio 1.44
We have worked closely with our veterinary and nutritional consultant, Nick Thompson, BSc (Vet Sci) Hons, BVM&S, VetMFHom, MRCVS, in the development of our recipes. Nick is a practising vet and founder of the Raw Feeding Veterinary Society
Ingredients
Our 80/20 complete Wild Range with Rabbit & Venison is formulated for active working dogs and consists of 80% raw meat and bone, 20% seasonal vegetables and natural herbal supplements.
Wild Venison (25%), British Turkey, Wild Rabbit (15%), beef heart, beef liver, beef kidney, free range eggs, fresh seasonal vegetables (carrots, cauliflower, cabbage, green beans), milled flaxseed, wheatgerm, kelp, milk thistle, dandelion, alfalfa, spirulina, nettle leaf, turmeric and thyme.
Analytical Constituents
Protein 15.8%, Fat 9.33%, Ash (inorganic matter) 2.5%, Fibre 0.4%, Moisture 70.7%
Energy content 1702 kcal/kg
Ca: P ratio 1.44
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